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Cuts & Sprouts

  • Beans - Diced

    These beans are diced for your convenience and quick use. They are used in curries, soups, stir-fry with rice, noodles and salads.

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    150

  • Sprouts - Channa Brown

    Channa Brown Sprouts are wonder food due to its rich nutritional value. It is rich in vitamin C, copper and folate. These are termed as medicine because of its preserving and promoting health aspects. These are high in protein, enzymes, vitamins fiber a

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    140

  • Ready to Cook - Potato French Fries

    Potato French fries are delightful and low on the glycemic index, which means they assist control blood sugar. It also includes a variety of phytonutrients that have antioxidant activity. It is extremely fine supply of vitamin B6 and a fine supply of po

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    60

  • Beetroot - Diced

    Beetroot is a root vegetable with dark, pink/purple flesh and purple skin. It is delectable but characteristic flavor and dietary status has escalated it to the root you can't beat. 
    Product image shown is for representation purpose only

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    70

  • Carrots - Diced

    Carrot is one of the most versatile vegetables that are highly nutritious and suitable to be included in most juice recipe. It is an outstanding supply of pro-vitamin A, vitamins B1, C, D, E, K, and B6. It is rich with phosphorus, potassium, calcium, bi

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    60

  • Green Cabbage - Grated

    Cabbages are essential members of the brassica family which also contains cauliflower, broccoli and brussel sprouts. The external leaves are a fine source of vitamin E, making it fine for the complexion. It is enriched with amino acids on the likes of c

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    110

  • Ladies Finger - Diced

    Ladies Fingers are extremely healthful. It is wealthy fiber content. It is an accepted health food due to its vitamin C, high fiber and folate content. It is also identified for being high in antioxidants. It is also a good supply of calcium and potassi

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    70

  • Bitter Gourd - Sliced

    Bitter Gourd is a tropical vegetable; which obtains its name from its very bitter taste, in fact is amid the most bitter of all vegetables. They are dark or light green in color depending on the region where they are grown. Though they taste extremely b

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    60

  • Lettuce - Red

    Our buying, storing and packaging processes are tailored to ensure that only the fresh, nutrient dense, healthy and delicious produce reaches your doorstep. We guarantee the quality of all Fresho products. If you're not satisfied with the freshness

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    189

  • Raw Banana - Sliced

    Raw Banana is an unripened yellow banana. Nutritionally, the green banana is a good supply of fiber, vitamins and minerals, and has a starch that may assist manage blood sugar, handle weight and lower blood cholesterol levels. It is a superior source of

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    140

  • Cucumber - Sliced

    Cucumbers are developed on virtually all the continents and they discover a place in all types of cuisine. It is in calories and contains high water content. A very good basis of Vitamin C, K and also includes vitamin A and B complex vitamins. It includ

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    45

  • Yam - Diced

    Starch rich yams are staple tuber vegetables. It is oblong or round shaped with a wide outer skin that is dark brown and bark-like in look. Its opaque flesh can be an off-white color or slightly orange. Creamy or firm when cooked, yams have an earthy, h

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    180

  • Capsicum - Diced

    Preservation of vegetables is always a priority consideration of the Govt. of India.A Minimally processed and packed vegetables are cost effective and technologically viable way of preservation. CFTRI over the last decade has exhaustively worked on

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    60

  • Drumstick - Cut

    Preservation of vegetables is always a priority consideration of the Govt. of India. A Minimally processed and packed vegetables are cost effective and technologically viable way of preservation. CFTRI over the last decade has exhaustively w

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    160

  • Bottle Gourd - Diced

    Preservation of vegetables is always a priority consideration of the Govt. of India.A Minimally processed and packed vegetables are cost effective and technologically viable way of preservation. CFTRI over the last decade has exhaustively worked on

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    75

  • White Radish - Sliced

    Radish is one of the wholesome root-vegetables featured in both salads as well as in main recipes. The hotness of the radish varies from mild to very sturdy, depending on the age and type of radish. Radish, the well known part of your salad, is a root c

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    60

  • Bitter Gourd - Diced

    Bitter Gourd flesh is crisp and watery in feel, like to cucumber, chayote or green bell pepper. The skin is warm and edible. The fruit is most frequently eaten green. 
    Product image shown is for representation purpose only, the actually prod

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    60

  • Tomato - Diced

    Preservation of vegetables is always a priority consideration of the Govt. of India.A Minimally processed and packed vegetables are cost effective and technologically viable way of preservation. CFTRI over the last decade has exhaustively worked on

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    35

  • Yellow Pumpkin - diced

    Pumpkin is a gourd-like squash that belongs to the Cucurbita family. Pumpkins are so joyful looking with their intense colors. Its yellow-orangey skin and flesh is filled with the carotenoids. The shape varies from oblong to oblate and its skin is regul

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    40

  • Onion - Thin Sliced

    Preservation of vegetables is always a priority consideration of the Govt. of India.A Minimally processed and packed vegetables are cost effective and technologically viable way of preservation. CFTRI over the last decade has exhaustively worked on

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    50

  • Yam - Sliced

    Yams contain an earthy, hardy flavor and usually a minimal amount of sugariness. It is an excellent source of Carbohydrates, Protein and Dietary Fiber. It is wealthy in Vitamin C & Vitamin B6 and also includes other B complex Vitamins, Vitamin E, A

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    180

  • White Radish - Diced

    A root vegetable with a crunchy texture and a sharp peppery hot taste. The hotness of the radish varies from gentle to very sturdy, depending on the age and type of radish. In India the majority commonly found are the leaf topped, extended white carrot

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    60

  • Carrot - Sliced

    Carrot roots have a crispy texture and a sugary and minty sweet-smelling taste, while the greens are fresh tasting and faintly bitter. It has numerous healthiness benefiting nutrients such as beta-carotenes, minerals, vitamin A and anti-oxidants in gene

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    60

  • Pomegranate - Peeled

    Pomegranate variety has a glossy, vibrant and soft ruby-red skin. The inside of the fruit is divided into compartments by thin white membranes. This nutrient dense, antioxidant wealthy fruit is considered to be a super-food. It is a fine supply of vitam

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    460

  • Pineapple - Slices

    Preservation of vegetables is always a priority consideration of the Govt. of India. Minimally processed and packed vegetables are cost effective and technologically viable way of preservation. CFTRI over the last decade has exhaustively worked on this

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    295

  • Papaya- Diced

    Lots of delicious fresh-cut chunks of papaya is irresistable for any meal. We have neatly cleaned, diced and packed the papayas for you to consume it on the go.

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    125

  • Diced - Coconut

    Coconut is a especially stable fruit and approximately around to oval in shape. Its rough external case is light green, and turns gray as the nut matures. The husk is depth and complete of strong fibers. Eating coconuts are brilliant for ones protection

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    350

  • Muskmelon - Diced

    The muskmelon gets its name from the musky aroma it produces when ripe. Muskmelons are creamier and less granular than a watermelon, but the texture is somewhat similar. It is an outstanding supply of Vitamin A, one of the uppermost among fruits. It pro

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    120

  • Cut - Fruit Salad

    Fruit Salad is a tasty assortment of fresh fruits, all cut & packed in our hygienic facilities where all our workers wear caps, gloves & masks. This nutritious fruit salad tray is preservative free and includes portions of: Black Grapes | Pomegr

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